what are you eating right now

Here it is...

yeah, it looks better than your description of it :p
as for, just made some home made soft tacos, first time I have made these in this apartment, which is weird, because I have been here 2 months now :confused:
but I do cook a lot less here, hate the place really, its merely out of laziness that I stay :o
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I find myself adding more and more hot peppers to the food I make here in China :crazy:
you just get use to spicy hot in everything here :rolleyes:
honestly, don't know if I could ever go back to the blandness of much of "American food" :eek:
 
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Multicolored Chocolate Covered Sunflower Seeds from Trader Joe's. They are amaaaazzzzing.
 
Grey Goose and orange juice, I know its not really eating, but it has got ice in it so I get to chew on that.
 
Grey Goose and orange juice, I know its not really eating, but it has got ice in it so I get to chew on that.

Grey Goose is too good to use w a mixer. Popov is screw driver quality. :thumb:
 
Fried egg on whole wheat toast with cheddar and mayo. Lots of mayo. :yum: And fake bacon on the side. I cooked four pieces but two dropped on the floor so Barney had half. :D
 
If anyone needs me I'll be drowning my untouched sorrows in Belgian Waffle at Flappy Jack's reading about John Anglicus.

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Re: I'm not a man

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These are soooo good and only 100 calories. Costco is forcing me to try the blueberry ones, I've only ever bought the strawberry. I'll give a full report on the blueberry after I eat all the strawberry ones in about three days. :D
 
Porridge. Trying to be healthy. God, I hate porridge. No wonder the Jocks are so miserable all the time.
 
You know you want a slice of my freshly baked asiago cheese bread. :yum: All the fatties are eating it these days. :cool: Ask nicely and you can have as much as you want.

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Had this yesterday evening at one of my favorite local places, vegan spring rolls (which I'm always add two extra) with glass noodles, peas, rice and sweet and sour sauce. So so good, probably been there three times in two weeks, We have a lot of restaurants, sadly the vegan alternatives and dishes are pretty much none existence.
 

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Had this yesterday evening at one of my favorite local places, vegan spring rolls (which I'm always add two extra) with glass noodles, peas, rice and sweet and sour sauce. So so good, probably been there three times in two weeks, We have a lot of restaurants, sadly the vegan alternatives and dishes are pretty much none existence.

Yum. :yum:
 
My current cocaine, Fiber One Strawberry Streusel Bars. I made the mistake of buying a case at Costco, they are so delicious. The good news is I've been shitting like a CHAMP!

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I splurged and spent $7 on Amish butter at Albertsons. It's so delicious, and not from a factory farm. THough I realize the fate of the cow will eventually be slaughter for food, I know the Amish respect their animals as they do God, so the gal who made this likely wasn't hating life hooked to a robot.

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*francis baaaaacon dairy death 2 infidel dessert fat pigs fatfuckheaven food fruit future h'ween leftovers great thread kiwi-ownage meat meataint_murder nom nom nom time 4da season vegan vegetables vegetarian
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